Chef Eric RICHARD and Brice GANDRE, Director of Maison Grizlaw offer you:
- a gourmet seasonal cuisine made with fresh products
- a wide selection of wines (with more than 1001 references)
- a cheese platter matured by MONS
- delicious desserts including those of MOF Philippe RIGOLLOT
UNIQUE GARDEN and TERRACE in the heart of VALENCE.
PRIVATIZATION possible for private or professional events
French, Fresh products, Seasonal products, Healthy and Gourmet
Eco-friendly gourmet restaurant
Debit Card, Visa, Maestro, Cash, EN - Titres restaurant (uniquement le midi), EN - Paiement Sans Contact, American Express, EN - Titres restaurant, Restaurant Ticket , Apple Pay, Without contact
Oui
Parking du square Sylvestre à 30 m
Closed
12:00 - 14:00
12:00 - 14:00 19:00 - 22:00 *
Closed
* Bookings only
